Our Absolute Pizza Favorites in Ohio

Dewey's Pizza, Dayton, OH

Dewey's Pizza started out as a small operation, but at the time of this writing they've expanded to five states and they're just continuing to grow. They make and toss their pizza dough behind as the base for truly unique and mouth-watering pizzas. And if nothing from their expansive specialty menu strikes your fancy, you can always design your own pie. To top it off, Dewey's knows that nothing pairs with pizza like a nice cold beer, which is why they keep a huge lineup of local and national craft brews on tap at all times.

Marion's Piazza, Centerville, OH

Marion's Piazza started right in the heart of Dayton in 1965, and it was the first pizza establishment in Dayton to offer inside dining with over 200 seats. The founder, Marion Glass, invested his entire life savings into building that restaurant and it continued to expand to nine locations in the Dayton area. To date, they've been voted “Dayton's Best Pizza” in over 37 local newspapers and magazine surveys, and Pizza Today Magazine named them “Second in the Nation of Independent Pizza Establishments.”

Giovanni's Pizza, Fairborn, OH

Tony Spaziani, the founder of Giovanni's Pizza, came from a family of restaurateurs, dating back to the early 1900s. His grandfather, father, and two sisters each opened different Italian restaurants over the years, and Tony's goal in life was no different. He opened Giovanni's in Fairborn in 1953, and in 1994 added a party/banquet room, doubled the dining space and expanded the menu to include dozens of his own family recipes including traditional Italian bread from his grandfather's secret recipe.

Beer Barrel Pizza and Grill, Lima, OH

Beer Barrel Pizza proudly proclaims that they've been a local favorite since 1965. They strive to provide a relaxing atmosphere where friends and family can gather and connect over great food, great drinks and great company. They offer a full menu of entrees, appetizers, drinks, and desserts, but everyone knows the beer barrel style pizza is where it's at.

Avalanche Pizza, Athens, OH

Avalanche pizza set out with the mission of being the premier provider of excellent pizza products in the world, applying the highest culinary standards to every pizza they make while providing a friendly and welcoming family atmosphere. They've been called the “Best Pizza in the USA” on the Food Network, and they've won over a dozen separate awards from various contests and publications including Athens Ohio News Readers Choice for Best Pizza for nine years straight!

Mary's Pizza Shop, Lisbon, OH

Mary's Pizza opened up shop in 1961 with the goal of serving Lisbon and the surrounding areas with traditional, high-quality, and delicious pizza. Originally begun by Mary Spadero, the shop is now run by her grandchildren who carry on the tradition of fresh, tasty ingredient for a spectacular pizza. Mary's original sauce is made with a blend of tomatoes, herbs, garlic, and ground sausage in a hearty sweet sauce, but you can order variations without the meat or with whole tomato or white cheese sauce as well as a huge selection of toppings!

Key Insights at a Glance

• Dewey's Pizza is known for their unique and mouth-watering pizzas and extensive craft beer selection.
• Marion's Piazza in Dayton has been voted "Dayton's Best Pizza" and named "Second in the Nation of Independent Pizza Establishments."
• Giovanni's Pizza in Fairborn offers traditional Italian recipes and a party/banquet room.
• Beer Barrel Pizza in Lima has been a local favorite since 1965. It is known for its beer barrel-style pizza.
• Avalanche Pizza in Athens has been called the "Best Pizza in the USA" and has won numerous awards.
• Mary's Pizza in Lisbon has been serving traditional, high-quality pizza since 1961 with a variety of sauce and topping options.