Lane Dworkin Rochester Jewish Book Festival

Lane Dworkin Authors + Innovators Festival

Opening Day: Food Demo and Tasting with Micah Siva, Nosh

Cooking Demo and Tasting Party

Join us as Micah prepares two vegetarian dishes from her plant-forward Jewish cookbook. Tasting to follow.

With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today’s landscape.

Micah is a registered dietitian, food photographer, and recipe writer. Her love for food started in her grandmother’s kitchen and has turned into a career where she shares her love of Jewish Cuisine… with a twist!  Nosh is a comprehensive, plant-forward recipe collection spanning breakfast right through to desserts.

Facilitated by: Ron Von Perlstein

*Samples prepared at Temple Beth El under supervision. Both samples include nuts. (Morrocan-spiced roasted carrot and chickpea salad and Pomegranate Lentil Tabboulleh)

Tickets:
        
JCC Member: $25, Non-member: $30
Tickets include tasting after the event*

Location: JCC Auds

Buy Tickets